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Defranceschi in the beverage industry:

wine in the third millennium

Due to the outstanding quality that wines have reached over the past ten years, the number of consumers is steadily on-the-rise, imposing rigorous quality standards on wine-makers world-wide driving them to improve their production methods. For us, manufacturers of wine-making machinery, the challenge lies in improving the grape processing techniques which will allow the vintners to capture, in the final product, the unique properties of the grapes, the soil and microclimates of the area.

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